Small menu, outstanding mix of a few classic Italian dishes, some fusion dishes and some nouvelle cuisine. It's an unassuming place on the outside but cozy on the inside, great wine list and attentive servers. Wife had veal parmigiana, I had a blackened chicken / sweet sausage penne with a sauce mixing Italian herbs and Cajun spice. Delicious, and outstanding fresh bread. We will be going back.

- J_ McNeely Verified